The Chilling Truth About Brain Freeze
Brain FreezeEver wonder why you get a
cranium cramp every time you
down a pint of Ben & Jerry's? Is it possible that your brain secretly hates the creamy goodness of
Cherry Garcia? How can it say no to the refreshing zip of a
Big Gulp? Read on for the 411 on the
symptoms, cause and cures for the dreaded brain freeze.
Ouch! Why is My Brain Frozen?
When
cold stuff (like popsicles, ice cream or slushies) touches the
roof of your mouth it can set off
a nerve reaction (in the spheno-palantine ganglion, to be precise), that causes the
blood vessels in your
brain to swell. When the blood vessels swell, you get a headache. The
headache usually lasts less than a minute.
Mystery solved.
Unfreeze My Brain Already!
So the question remains: how can you make the headache
go away? The key is to
warm the roof of your mouth back up, thereby
constricting (narrowing) the blood vessels. The easiest thing to do is to press your tounge to the roof of your mouth. You can also try
drinking warm water. In the future, try to eat your
frozen treats slowly and give yourself breaks between bites to let your mouth warm up.
Frosty Facts
The term "brainfreeze" was registered by 7-Eleven in 1994.
Worldwide, the town that drinks the most Slurpees (7-Eleven's brand of slushies) is chilly Winnipeg, Manitoba in Canada.
13 year-old Maya Kaczorowski had her study, "Ice cream Evoked Headaches (ICE-H) Study: Randomized Trial of Accelerated Versus Cautious Ice Cream Eating Regimen," published in the British Medical Journal.
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Read more: The Lab